Emilia Food Valley Tour
The land of Parmesan cheese, Balsamic Vinegar and Prosciutto

Tour and food tastings experience in Emilia with driver / guide for real lovers of great Italian gastronomic products: tours and tastings at parmigiano reggiano dairies in Parma and tours and visits to Modena vinegar lofts, in the heart of the Emilia Romagna food valley region.

Emilia Food Valley Tour

The land of Parmesan cheese, Balsamic Vinegar and Prosciutto

The Emilia Food Valley Experience

Parmesan; the most famous cheese in the world 

Parmigiano Reggiano DOP is perhaps the most famous cheese in the world and therefore the most imitated. This will be an opportunity to see a cheese factory during the production of Parmesan cheese in the various stages from breaking the curd, to aging and final tasting.

Balsamic vinegar; a family tradition

The Balsamic Vinegar of Modena and Reggio Emilia DOP was born as a family tradition and has been handed down for centuries from father to son through the generations; a small family-run producer will welcome you to and will explain you the history and the essence of this precious product, often called “black gold”

The deli counter

Emilia is a land of culinary traditions made from many typical products, superfine joys of the palate made by the various conservation techniques and by the different styles and ageing time. The best representable example of this concept is Prosciutto di Parma DOP.

Buon appetito!

It’s lunch time!
What occasion could be better to enjoy these specialties at their best if not to try them during lunch with the superb Emilian cuisine, in which they are used in a simple way as ingredients for exceptional dishes with an inimitable taste.

Inclusions & details

Emilia Food Valley tour from all Tuscany, Umbria and Italy including Siena, Florence, Cortona, Montepulciano, Montalcino, Pienza, San Gimignano, Chianti, Arezzo, Lucca, Pisa, Perugia, Assisi, Orvieto, Perugia, Modena, Parma, Bologna, Milan, Venice.
Private transportation by luxury car or minivan from Tuscany and Umbria
Expert English speaking driver / guide
Assisting to Parmesan and Prosciutto making production, and tour at the Balsamic Vinegar producer
Food and wine tastings according to the program
Duration: 10-11 hours

Are you interested? Contact us now and get more information!